Since the famous Fakesgiving has come and gone, Eric and I celebrated the
holiday in our hometown.
The tide lately has been so low. Neither of us have walked this far under the pier.
Thanksgiving dinner consisted mostly of pre-made refrigerated Trader Joe dishes. Our absolute favorite of the four was the corn pudding (yellow and white corn baked in a creamy corn puree with Mozzarella and Parmesan cheeses). I think we are going to have make this one from scratch next year. It was unbelievably good.
I should mention that Eric's favorite dishes were the Stovetop stuffing and the turkey breast from Costco, but his third choice was the corn pudding.
Underneath all this whip cream is a delicious pumpkin pie my aunt made for us.
I love November.
And soon enough the month is about to get even better.
We had a similar real Thanksgiving after our Fakesgiving. It was nice not to be stressed and just be able to relax. I know you were a little pre occupied with potential baby birthing but it looked like you and Eric had a fabulous day. It's weird to realize this is your last Thanksgiving without a little person there to share it with. Enjoy it all babe.
ReplyDelete“Don't wait until the fourth Thursday in November,
to sit with family and friends to give thanks.
Make every day a day of Thanksgiving!”
-Charmaine J Forde